Banana Bread

Grandma's banana bread: one of the most comforting things in the world. Nuff said.


Ingredients:
3 or 4 ripe bananas, smashed
1/3 cup melted butter
3/4 cup sugar 
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
Pinch of salt
1 1/2 cups all-purpose flour


Directions:

Preheat the oven to 350°F. 

With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. 

Pour mixture into a 4x8 inch loaf pan that has been coated in cooking spray. Bake for 1 hour. 

Cool on a rack. Remove from pan and slice to serve.